Say hello to Matcha Maiden's Organic Matcha Powder - the original blend that started it all.
Matcha Maiden searched far and wide to source a beautiful blend of 100% pure matcha from the lush rolling hills of Uji in Kyoto, Japan - the mecca of the matcha world. Consisting only of pure green tea leaves stone-ground into a fine but densely nutritious bright green powder, our Matcha is Japanese certified organic and filled with so much green goodness that it has up to 137 times the antioxidants and 10 times the nutritional equivalent of regular green tea.
Our matcha is made from 100% shade-grown, hand-picked green tea leaves, carefully stone-ground in small batches to preserve nutrients, flavour, and that signature electric green glow. The result? A super clean powder that’s naturally rich in:
- L-theanine - for calm, focused energy without the crash
- Catechins + antioxidants - to support skin, immunity, and cell health
- Chlorophyll - to help detox and alkalise your body
- Vitamins + minerals - like vitamin C, selenium, and zinc
No sweeteners, flavours, or fillers, just the real deal matcha, straight from its source. Because your body deserves better, and your taste buds know the difference.
Matcha Maiden’s Organic Matcha Powder is your daily go-to for:
- Morning energy – A clean, focused boost to start your day without the coffee jitters
- Afternoon focus – Stay sharp and beat the 3 pm slump without a sugar crash
- Pre-workout support – Natural energy and endurance to fuel your movement
- Before yoga or meditation, L-theanine promotes calm alertness and mental clarity
- Anytime wellness – Packed with antioxidants for skin, immunity, and daily glow
Enjoy it hot, iced, blended into smoothies, or stirred through your favourite recipes. Just try to avoid drinking it too late in the evening - unless you're planning to be productive well into the night.
Ingredients
100% pure stone-ground green tea leaves
Matcha Maiden Organic Matcha Powder 28g
Make The Perfect Matcha Latte
Step 1. Add a generous 1/2 teaspoon (or 1 teaspoon if you prefer a stronger taste) of organic matcha powder to a dash of warm but not boiling water.
Step 2. Stir well and use the back of a spoon to dissolve the powder into a matcha syrup or paste. If using a bamboo whisk, whisk the matcha in a W shape until frothy.
Step 3. Pour in 200ml of your preferred milk (coconut or almond milk is the most popular).
Step 4. Portable frother: If you have a frother at home, you can follow the steps above.
Stovetop/Microwave: If you don’t have a frother at home, you can heat your milk on a stovetop or in the microwave and then pour it in with the matcha syrup, stirring well.
Blender: If you want to create a frothy effect but don’t have a milk frother, one trick is to add all the ingredients to a blender to create a beautiful frothy effect.
Step 5. Optional: Add your sweetener of choice (coconut nectar is our favorite)
Make Matcha Green Tea
Ingredients:
- 1 cup (200mL) hot water
- ½ tsp Matcha Maiden organic matcha green tea powder
- Matcha whisk (or a fork/spoon if you don’t have a whisk)
Method:
Step 1. Place ½ tsp matcha into a cup or bowl.
Step 2. Add a dash (around 50 ml) of warm, but not boiling, water.
Step 3. Stir well to dissolve the matcha into a smooth paste using a whisk, fork, or spoon.
Step 4. Pour in the remaining 150 ml of hot water and whisk or stir until fully combined.
Note: Add a bit of sweetener if you like.
Store in a cool dry place away from direct sunlight